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Boiled Beans It is a Thai dessert. It is a popular dessert eaten in winter. They are generally sold in markets where Thais live. Like sesame seeds that are difficult to buy and eat nowadays.
Red beans are grains that Thai people of Thailand are well known for. Red bean is often found in sweet foods such as red bean bread, sugar boiled red bean, red bean paste, or red bean ice cream. But besides being delicious, sweet, and smooth Red beans are also a highly nutritious food.
- Powdered sugarcane juice 600 g.
- Red beans 600 g.
How to do
1. The first step is to wash the red beans thoroughly. Soak in enough water to cover it. Then leave it for 1 night.
2. Bring red beans to boil until soft. Then scoop up to drain. by pounding the red beans thoroughly.
3. Boil powdered sugarcane juice. add a little water boil enough to dissolve Then put the pounded red beans into the sugarcane juice. by people to match all the time until the sugarcane juice is over, turn off the light.
Tips for cooking/choose ingredients in the season with the peas of the year should use lentils It is much tastier than red beans.
Category: Travel Articles, Recipes
Group: Thai Desserts, North Recipes
Last Update : 2 YearAgo