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Chin Ping Tap Ping Northern Food

Rating: 4.2/5 (5 votes)

Chin Ping Tap Ping Northern Food The roast type is commonly used beef, pork, beef liver or pork liver, which is sliced and large. Marinated with seasonings They are then grilled or grilled using bamboo skewers until cooked and eaten with different chili paste.

Ingredient

1. Beef

2. Coriander seed

3. Pepper

4. Sweet soy sauce

5. Black Soy Sauce

6. White Soy Sauce

7. Coconut sugar

8. Garlic

How to do it

1. Set the mortar and crush the coriander seed. Then add the garlic to pound.

2. Mix the prepared beef well. Add coconut sugar, soy sauce, black soy sauce, add soy sauce, mix well. Then marinate for about 30 minutes.